Thursday, April 27, 2006

Haute Cuisine


The Village Voice has a great review of fried chicken joints in NYC. Apparently, the latest trendy food thing is Fried Chicken. It's something you would eat before eating Magnolia Cupcakes, I guess.

These new 'gourmet' joints have regular sides (except gourmet), and then use free-range chickens and other frou frou changes.

The results of their taste test? Popeye's still rocks. Really, was there really a contest?

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